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Esge Gastro 200 Manual

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INHALTSVERZEICHNIS
Bedienungsanleitung
Technische Daten ............................................................................................................... 6
Sicherheitshinweise ............................................................................................................ 7
Zubehör ............................................................................................................................. 8
Die Aufsteckteile ................................................................................................................ 11
Die Handhabung ................................................................................................................. 11
Das Arbeitsgefäss ............................................................................................................... 12
Zur Herstellung von Eischnee, Sahne, Diätsahne ... ............................................................... 12
Reinigen und Pflegen .......................................................................................................... 12
Was ist zu tun, wenn die Antriebswelle nicht mehr rotiert? ...................................................... 13
Was ist zu tun, wenn die Zubehörteile nicht mehr auf der Welle halten? ................................... 13
Was ist zu tun, wenn die Zubehörteile nicht mehr von der Welle abgehen? ............................... 13
Rezepte ............................................................................................................................. 14
Service-Adressen ................................................................................................................ 62
Bestellformular ................................................................................................................... 64
Garantiebestimmungen ....................................................................................................... 66
Entsorgung / Umweltschutz ................................................................................................. 68
Instructions for use
Technical data and package contens .................................................................................... 20
Important safeguards .......................................................................................................... 21
Accessories ........................................................................................................................ 22
The accessories .................................................................................................................. 25
How to use ... ..................................................................................................................... 25
Suitable recipients .............................................................................................................. 26
To prepare whipped egg-white, whipped cream, diet cream ... ................................................. 26
Cleaning and care ............................................................................................................... 26
What can be done if the drive shaft of your appliance no longer rotates? .................................. 27
What can be done if attachments do not hold tight on the shaft? ............................................ 27
What can be done if attachments cannot be removed from the shaft? ...................................... 27
Recipes ............................................................................................................................. 28
Guarantee Conditions .......................................................................................................... 66
Waste Disposal / Environmental Protection ............................................................................ 68
Notice d‘utilisaton
Etendue de livraison ........................................................................................................... 34
Consignes de sécurité ......................................................................................................... 35
Accessories ........................................................................................................................ 36
Les accessories .................................................................................................................. 39
Maniement......................................................................................................................... 39
Le récipient........................................................................................................................ 40
Pour la préparation de blanc d‘oeufs, de crèmes, de mousses ................................................. 40
Nettoyage et entretien ......................................................................................................... 40
Que faire si l‘axe de transmission ne tourne plus.................................................................... 41
Que faire si les accessories ne tiennent plus sur l‘axe? ........................................................... 41
Que faire si on ne peut plus retirer les accessoires? ................................................................ 41
Recettes ............................................................................................................................ 42
Conditions de Garantie ........................................................................................................ 66
Traitement des déchets / Protection de l’environnement ......................................................... 68
… 4 …


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