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- Assurez-vous que le couvercle du hachoir est correctement verrouillé avant la mise en marche de l'appareil.
Le batteur : il est idéal pour battre le blanc d'œuf.
La durée maximale de fonctionnement par temps ne peut excéder 30 secondes, et un temps de repos de trois
minutes doit être respecté entre deux cycles consécutifs.
1. Pour rassembler le batteur du blanc d'œuf avec l'unité moteur, tournez l'arbre dans le sens antihoraire jusqu'à ce
qu'il soit serré. Pour démonter, il suffit de tourner dans le sens anti horaire.
2. Il suffit de brancher le mélangeur manuel sur la prise de courant.
3. Mettez le blanc d'œuf dans une tasse, ne fouettez pas plus de 6 œufs.
4. Appuyez sur le bouton pour également éteindre, vous pouvez tourner le commutateur à vitesse variable pour
sélectionner le réglage de vitesse souhaitée, de faible à élevée.
5. Pour arrêter le mélangeur manuel en relâchant l'interrupteur du bouton-poussoir.
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