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DO-9065V
FISCH
PRODUKT
ART
MENGE
GARZEIT
WASSER
VORSCHL.
Fischfilet
Frisch
Tiefkühl
400 g
400 g
12-15 Min
9-10 Min
Min
Würzen mit
Würzmisc-
hung, Senf,
Zitrone
Muscheln
Frisch
600 g
10-12 Min
Min
Nach halber
Zeit mischen
Krabben
Frisch
500 g
9-10 Min
Min
Kleine Schal-
entiere
Frisch
400/600 g
10-12 Min
Min
Hummer
Tiefkühl
3 stück 250 g
28-30 Min
Min
Jakobsmus-
cheln
Frisch
500 g
11-12 Min
Min
Lachs
Frisch
400/600 g
16-18 Min
Min
DIVERSE
PRODUKT
ART
MENGE
GARZEIT
WASSER
VORSCHL.
Reis
Wei
ß
300g + 4,5dl
wasser 3
Pers.
35 Min
45 Min
Max
Max
Nach halber
Zeit mischen
und abtropfen
lassen
Nudeln
Spaghetti
180 g + 6 dl
wasser 3 Pers.
28-30 Min
Min
Nach halber
Zeit mischen
Eier
Hart
Weich
8 Stück
8 Stück
20 Min
11 Min
Min
Äpfel
Frisch
6 Stück, nor-
male Grö
ß
e
24-28 Min
Min
Fleisch,
Nudeln oder
Gemüse auf-
wärmen
3 tot 4 Per-
sonen
20-30 Min
Min
1 Mal mischen
18
18


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