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17
Kylskåpets drift
5.8.3 Kylskåpsfack
Vid lägre omgivande rumstemperaturer än
+10°C kan temperaturen i frostfacket inte
regleras jämnt, om kylskåpet utsätts för
dessa temperaturer under en längre tid.
Detta kan då leda till att temperaturen sti-
ger i frostfacket och att matvarorna tinar.
Frostfacket :
redan frusna varor (djupfrysta varor)
Mellersta facket:
mjölkprodukter, tillagade maträtter
Undre facket:
kött, fisk, varor för upptining
Grönsaksfacket:
sallad, grönsaker, frukt
Övre dörrhyllan:
ägg, smör
Mellersta dörrhyllan:
burkar, dressing, ketchup, sylt
Undre dörrhyllan (dryckesfack):
drycker i flaskor eller påsar
2
5
1
1
3
6
7
4
5
2
3
4
6
7
Fig. 18
5.8.4 Göra isbitar
Isbitar fryses bäst över natt. Nattetid har kyls-
kåpet utsätts kylskåpet för lägre belastning
och enheten har mer reserver.
1. Fyll islådan med
dricksvatten.
2. Placera islådan i
frostfacket.
Fig. 20
Fig. 19
Använd endast dricksvatten!
VARNING!
5.9 Urdrifttagning
Ställ energivalsomkopplaren (1) i läge (AV).
Apparaten är avstängd.
Lås dörren i öppet läge. Dörren står på
glänt; detta förhindrar att det bildas mögel
inuti skåpet.
Om kylskåpet ska tas ur drift för en längre
period, ska avstängningsventilen i vagnen
och ventilen på gastuben stängas.
Fig. 21
Fig. 22
1
AV
AV
162

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