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Erster Gang
Rezept Art Menge Öl Garzeit (Min.)
Rühr
element
Garprogramm Leistungsstufe
Risotto Frisch 480gr Stufe5 15-18 JA
Hackeisch-
sauce
Frisch 1000gr Stufe5 60-65 JA
Paella
Tiefgekühlt 600gr ohne 13-15 JA
Cannelloni
Frisch 1500gr ohne 40-45 NEIN
Fleisch - Geügel
Rezept Art Menge Öl
Garzeit (Min.)
Rühr
element
Garprogramm
Leistungsstufe
Ratschläge
ChickenNuggets Tiefgekühlt 750gr ohne 15-18 JA
-
Hähnchenschenkelim
Backofen
Frisch 1000gr ohne 45-50 NEIN
2-3Malwenden
Hähnchenschenkelge-
schmort
Frisch 1000gr ohne 70-80 NEIN
2-3Malwenden
Kalbsgulasch
Frisch 600gr Stufe2 30-35 JA -
Kalbs
kotelettes
Frisch 3Stück ohne 20-25 NEIN
nach15Min.
wenden
Braten
Frisch 1000gr ohne 80-90 NEIN 2-3Malwenden
Spieße
Frisch 800gr ohne 20-25 NEIN 2-3Malwenden
Hamburger
Frisch 4Stück ohne 15-20 NEIN
nach15Min.
wenden
Frikadellen
Frisch 450gr ohne 25-28 JA -
Lammkotelettes
Frisch 600gr ohne 12-15 NEIN
denRost
verwendenund
nach10Minuten
wenden
ChickenWings
Frisch 500gr ohne 20-25 NEIN
denRostverwen-
denundnach
13-15Minuten
wenden
7


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