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-- RRôôttii ddee vveeaauu ((44hh1155))
-- RRôôttii ddee bbœœuuff ssaaiiggnnaanntt ((33hh0000))
-- RRôôttii ddee ppoorrcc ((44hh1155))
-- GGrrooss ppooiissssoonnss ((11hh3355))
--
AAggnneeaauu rroosséé ((11hh5500))
-- PPoouulleett ((66hh0000))
-- YYaaoouurrtt ((33hh0000))
-- PPeettiittss ppooiissssoonnss ((11hh1155))
LLaa ccuuiissssoonn BBAASSSSEE TTEEMMPPEER
RAATTUURREE ddooiitt
aabbssoolluummeenntt ddéébbuutteerr ffoouurr ffrrooiidd..
- Sélectionnez avec la manette le mode
de cuisson “Basse température”.
- Validez la selection en appuyant sur la
manette.
- Le four propose un choix de 8 plats:
- Sélectionnez votre plat.
Une fois le plat sélectionné, validez la
selection en appuyant sur la manette.
Ex
emple : Rôti de bœuf
Enfournez votre plat au niveau de gradin
demandé.
-Validez la selection en appuyant sur la
manette.
En fin de cuisson le four s'éteint
automatiquement et sonne pendant 2
minutes.
Appuyez sur
ssttoopp
pour arrêter les bips.
Pour les viandes, phase de maintien au
chaud (durée 1 heure).
Pour les yaourts, phase de
“refroidissement rapide” (durée 1 heure).
16
4 / GUIDE DES FONCTIONS BASSE TEMPERATURE
FR
UTILISATION DE LA FONCTION “BASSE TEMPERATURE”
((sseelloonn lleess
mmooddèèlleess))
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