5
OPERATION PROCEDURE
1. Plug power supply cord into 230V AC 50Hz power
outlet.
2. After placing the food in a suitable container, open
the oven door and put it on the glass tray.
The glass tray and roller guide must always be in
place during cooking.
3. Close the door. Make sure that it is firmly closed.
The oven door can be opened at any time during
operation by pushing the door open button. The
oven will automatically shut off.
4. Set the variable power control knob to the desired
power level.
5. Set the operating time by turing the timer knob to
the desired cook time and the microwave cooking
starts.
• If setting the timer control for less than
2 minutes, turn it past 2 minutes and then back
to the desired time.
6. Microwave energy will be turned off automatically
when the timer knob reaches “OFF”. Then food
can be taken out of the oven.
• To prevent the oven from operating with the
door open, your microwave oven is fitted with
safety door interlock switches.
• If you wish to inspect the food while it is cooking
simply open the door. The oven will
automatically stop cooking. To continue
cooking, you simply close the door.
• If you wish to stop cooking, simply turn the timer
knob to the “OFF” position. Cooking can be
reset at any time during the cooking cycle by
turning the timer control.
• Do not let the timer continue to operate after
removing or when there is no food.
This section includes useful information about oven operation.
Gentle heating 80W
Heat 130W
Defrost 190W
Low stage 280W
Medium 360W
Medium high 430W
High 500W
SYMBOL POWER LEVEL
OUTPUT POWER
