Manual Cuisinart MSC-800 Series (page 3 of 32) (English)

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Breakfast & Starters

Spinach and Gruyère

Breakfast Strata

This is a delicious dish to have at a brunch

for a crowd. The flavors are rich and it only

takes a few steps to complete.

Settings: Brown/Sauté

Slow Cook

Makes twelve 1-cup servings

½ tablespoon extra virgin olive oil

1 garlic clove, finely chopped

½ large onion, chopped

1 teaspoon sea or kosher salt, divided

1 loaf (1 pound) challah bread, cut into

1-inch cubes

8 large eggs, beaten

1 cup heavy cream

1 cup whole milk

¼ teaspoon freshly ground black

pepper

¼ teaspoon ground nutmeg

1 teaspoon ground mustard

6 ounces Gruyère, shredded

4 ounces baby spinach

1. Put the oil into the cooking pot of the

Cuisinart

Multicooker and set to Brown/

Sauté at 350°F. Once the oil is hot, add the

garlic, onion and a pinch of the salt. Sauté

until golden and fragrant, about

3 to 5 minutes.

2. Switch from Brown/Sauté to Slow Cook set

on Low for 3½ hours. Add the remaining

ingredients; toss to combine and cover.

3. Once time has expired, the unit will

automatically switch to Keep Warm.

Nutritional information per serving:

Calories 307 (21% from fat) • carb. 21g • pro. 13g

• fat 19g • sat. fat 9g • chol. 205mg • sod. 497mg

• calc. 243mg • fiber 1g

Maple Cinnamon

Oatmeal

What a delightful aroma to wake up to in

the morning! Prepare your oatmeal the night

before so it will be ready for your family to

start the day right.*

Setting: Slow Cook

Makes eight 1-cup servings

2¼ cups steel cut oats

4 cups water

4 cups milk (may use whole or

lowfat), divided

3 tablespoons pure maple syrup

2 cinnamon sticks

¼ teaspoon kosher salt

pinch ground nutmeg

¾ cup raisins or any other dried fruit

(for larger dried fruit varieties, chop

into small, bite-size pieces)

1. Put the oats, water, 2 cups of milk

(substitute with water if preparing in

advance), maple syrup, cinnamon sticks,

salt, nutmeg and dried fruit into the cooking

pot of the Cuisinart

Multicooker.

2. Select Slow Cook on Low and set time for

2½ hours.

3. Once unit switches to Keep Warm, stir

the remaining 2 cups of milk into oatmeal.

Remove cinnamon sticks and serve

immediately.

Nutritional information per serving:

Calories 319 (16% from fat) • carb. 56g • pro. 11g

• fat 6g • sat. fat 2g • chol. 10mg • sod. 140mg

• calc. 164mg • fiber 6g

* If programming the oatmeal overnight, use

all water for cooking. Stir 2 cups of milk into

oatmeal as instructed once cooking time is

finished and the unit has switched to Keep

Warm.

why are lights flashing once time and temp are set Submitted on 7-10-2022 at 15:57
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Cuisinart MSC-800 Series Manual

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