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RECIPES
Breakfast & Starters
Spinach & Gruyère
Breakfast Strata . . . . . . . . . . . . . . . . . . . . . 3
Maple Cinnamon Oatmeal . . . . . . . . . . . . . 3
Sausage Bites in Mustard
Wine Sauce. . . . . . . . . . . . . . . . . . . . . . . . . 4
Vegetable Dumplings . . . . . . . . . . . . . . . . . 4
Turkey Swedish Meatballs . . . . . . . . . . . . . 5
Stocks & Sauces
Easy Chicken Stock . . . . . . . . . . . . . . . . . . 6
Shrimp Stock . . . . . . . . . . . . . . . . . . . . . . . 6
Rich Veggie Stock. . . . . . . . . . . . . . . . . . . . 7
Garden Vegetable Sauce . . . . . . . . . . . . . . 7
Bolognese. . . . . . . . . . . . . . . . . . . . . . . . . . 8
Soups & Stews
Rustic Tomato Soup . . . . . . . . . . . . . . . . . . 8
Chicken Noodle Soup. . . . . . . . . . . . . . . . . 9
Mushroom Barley Soup . . . . . . . . . . . . . . . 9
Beef Stew . . . . . . . . . . . . . . . . . . . . . . . . . 10
Spinach Dal . . . . . . . . . . . . . . . . . . . . . . . 10
Super Chili . . . . . . . . . . . . . . . . . . . . . . . . 11
Moroccan Lamb Stew. . . . . . . . . . . . . . . . 11
Shrimp & Chorizo Gumbo . . . . . . . . . . . . . 12
Caldo Verde . . . . . . . . . . . . . . . . . . . . . . . 13
Entrées
Brisket of Beef . . . . . . . . . . . . . . . . . . . . . 13
Chicken with Hot and
Sweet Peppers . . . . . . . . . . . . . . . . . . . . . 14
Corned Beef with Vegetables . . . . . . . . . . 14
Lemon Chicken with Rosemary . . . . . . . . 15
Pot Roast . . . . . . . . . . . . . . . . . . . . . . . . . 15
Pulled Pork . . . . . . . . . . . . . . . . . . . . . . . . 16
Paella . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Chicken & Vegetable Stir-Fry . . . . . . . . . . 18
Primavera Shrimp Sauté . . . . . . . . . . . . . . 18
Osso Buco . . . . . . . . . . . . . . . . . . . . . . . . 19
Guinness-Braised Short Ribs . . . . . . . . . . 20
Wild Mushroom Sauté. . . . . . . . . . . . . . . . 20
Asian-Style Steamed Salmon . . . . . . . . . . 21
Poached Chicken with
Two Sauces. . . . . . . . . . . . . . . . . . . . . . . . 21
Tofu with Soy-Ginger
Vegetables . . . . . . . . . . . . . . . . . . . . . . . . 22
Roasted Red Pepper Sauce . . . . . . . . . . . 22
Steamed Sole with Fennel
and Leeks . . . . . . . . . . . . . . . . . . . . . . . . . 23
Sides
Braised Fennel . . . . . . . . . . . . . . . . . . . . . 23
Broccoli Rabe with Sausage . . . . . . . . . . . 24
Garlic-Rosemary Beans . . . . . . . . . . . . . . 24
Macaroni & Cheese. . . . . . . . . . . . . . . . . . 25
Sautéed Red Potatoes . . . . . . . . . . . . . . . 25
Steamed Artichokes . . . . . . . . . . . . . . . . . 26
Brown Rice Risotto . . . . . . . . . . . . . . . . . . 26
Desserts
Applesauce . . . . . . . . . . . . . . . . . . . . . . . . 27
Apple Butter . . . . . . . . . . . . . . . . . . . . . . . 27
Dulce de Leche. . . . . . . . . . . . . . . . . . . . . 28
Dulce de Leche Bread Pudding . . . . . . . . 28
Poached Pears . . . . . . . . . . . . . . . . . . . . . 29
Fruit Crisp . . . . . . . . . . . . . . . . . . . . . . . . . 29
Lightened Rice Pudding . . . . . . . . . . . . . . 30
Blueberry Jam. . . . . . . . . . . . . . . . . . . . . . 30
= On the lighter side
43


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