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Pietanze sperimentate
La qualità e il funzionamento degli apparecchi a microonde
sono testati da istituti di controllo sulla base di queste ricette.
Conforme alla norma EN 60705, IEC 60705 o DIN 44547 e EN
60350 (2009)
Scongelamento nel microonde
Cottura con il forno a microonde
Cottura combinata con il microonde
Cottura al forno
Avvertenza: I valori della tabella valgono per l'inserimento di
cibi nel forno freddo.
Grigliare
Pietanza Potenza microonde in watt, durata in
minuti
Avvertenza:
Carne: 180 W, 5 min. + 90 W, 10-15 min. Collocare lo stampo pyrex Ø 22 cm sulla griglia inferiore. Dopo ca.
13 minuti rimuovere la carne scongelata.
Pietanza Potenza microonde in watt, durata in
minuti
Avvertenza:
Latte all'uovo 600 W, 10-13 min. + 180 W, 25-30 min. Collocare lo stampo pyrex 24 x 19 cm sulla griglia inferiore.
Pan di Spagna 600 W, 9-10 min. Collocare lo stampo pyrex Ø 22 cm sulla griglia inferiore.
Polpettone* 600 W, 18-23 min. Collocare lo stampo pyrex Ø 28 cm sulla griglia inferiore.
Pietanza Potenza microonde in watt, durata in
minuti
Tipo di riscal-
damento:
Temperatura
°C
Avvertenza:
Gratin di patate 600 W, 25-30 min. 0 210-220 Collocare lo stampo pyrex Ø 22
cm sulla griglia inferiore.
Dolci 180 W, 15-20 min. 3 180-200 Collocare lo stampo pyrex Ø 22
cm sulla griglia inferiore.
Pollo 360 W, 35-40 min. 4 200-220 Girare dopo Z del tempo.
Pietanza Stoviglia: Tipo di riscal-
damento:
Temperatura in °C Durata cottura, minuti
Pan di Spagna con acqua Stampo a cerniera Ø 26 cm,
griglia inferiore
3 160-180 30-40
Torta di mele coperta Stampo a cerniera Ø 20 cm gri-
glia inferiore
0 190-210 50-60
Pietanza Accessori Tipo di riscal-
damento:
Livello grill Durata, minuti
Dorare i toast Griglia superiore š 3 4-5
Beefburger 9 pezzi* Griglia superiore š 3 30-35
27


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