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Arbeitsgänge Programmabläufe
Durch-
schnittliche
Programmdau
er in Minuten
Zusatz-
funktionen
Reinigungsmittel für
Vorspülprogramm
Spülmittel
Filter-und Arbeits-
plattenreinigung
Kontrolle des
Klaspülervorrats
Kontrolle des
Salzvorrats
Vorspülen (warm)
Vorspülen (kalt)
Hauptspülgang
Zwischenspülgang
Nachspülen (warm)
mit Klarspüler
Kaltwasseranschluß
15 Grad C.
“65°C” Taste
32 Minuten Taste
Spartaste
VORSPÜLEN
INTENSIV
PROGRAMM 65°C
ECO
PROGRAMM 50°C
NORMAL 65°C
NORMAL 50°C
SCHONSPÜLEN 50°C
Kurzer Vorspülgang, für Gedecke, die
nach dem Frühstück oder Mittagessen in
der Maschine bleiben, und erst am Abend
gespült werden sollen.
Für alle Töpfe und stark verschmutztes
Geschirr.
Für normal verschmutzte Töpfe und
Geschirr bei Verwendung von Spülmitteln
mit Enzymen. Das Programm entspricht
der Normen EN 50242.
Für normal verschmutzte Töpfe und
Geschirr.
Nur fü Töpfe und Geschirrteile, die sofort
nach der Mahlzeit gespült werden.
Für den Abwasch von empfindlichem
Geschirr, Geschirr mit Dekoren, sowie
Gläsern und Kristallgefäßen.
Auch zu empfehlen für nur leicht
verschmutztes Geschirr des täglichen
Gebrauchs. Für Töpfe nicht geeignet.
Symbol Beschreibung
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