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Inhoudsopgave
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Hierop moet u letten 4. . . . . . . . . . . . . . . . . . . . . . . .
Voordat het nieuwe apparaat wordt aangesloten 4. .
Veiligheidsvoorschriften 5. . . . . . . . . . . . . . . . . . . . . . .
Zo kunt u schade aan het apparaat voorkomen 6. . .
Opstellen en aansluiten 7. . . . . . . . . . . . . . . . . . . . . .
Voor de installateur 7. . . . . . . . . . . . . . . . . . . . . . . . . . .
Het fornuis horizontaal opstellen 8. . . . . . . . . . . . . . . .
Dit is uw nieuwe fornuis 9. . . . . . . . . . . . . . . . . . . . .
Het bedieningspaneel 10. . . . . . . . . . . . . . . . . . . . . . . .
Oven en toebehoren 12. . . . . . . . . . . . . . . . . . . . . . . . . .
Voor het eerste gebruik 13. . . . . . . . . . . . . . . . . . . . .
De oven verwarmen 13. . . . . . . . . . . . . . . . . . . . . . . . . .
Toebehoren reinigen 13. . . . . . . . . . . . . . . . . . . . . . . . .
Koken 14. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Zo kunt u schade voorkomen 14. . . . . . . . . . . . . . . . . .
Het kookplateau 16. . . . . . . . . . . . . . . . . . . . . . . . . . . . .
RestwarmteĆindicatie 16. . . . . . . . . . . . . . . . . . . . . . . . .
Zo stelt u in 16. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Tabellen 17. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Oven instellen 18. . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Zo stelt u de oven in 18. . . . . . . . . . . . . . . . . . . . . . . . . .
Cake en gebak 19. . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Tips voor het bakken 22. . . . . . . . . . . . . . . . . . . . . . . . .
Vlees, gevogelte, vis 24. . . . . . . . . . . . . . . . . . . . . . . .
Tips voor het braden 28. . . . . . . . . . . . . . . . . . . . . . . . . .
Ovenschotels, gegratineerde gerechten, toast 29.
2


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