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Refeições de teste
Em conformidade com as normas EN 50304/ EN 60350
(2009) ou IEC 60350.
Os valores constantes das tabelas são válidos para iniciar o
cozinhado com o aparelho frio.
Baguete com manteiga de ervas
aromáticas, fria
tabuleiro 2 Ar quente circulante 180 - 200 15 - 20
Pãezinhos, baguetes, ultracongela-
dos
tabuleiro + grelha 2 Ar quente circulante 180 - 200 18 - 22
Rosquilhas, ultracongeladas tabuleiro + papel próprio
para forno
2 Ar quente circulante 180 - 200 18 - 22
Croissant, ultracongelado tabuleiro + papel próprio
para forno
2 Funcionamento com-
binado
180 - 200 20 - 25
Pãezinhos ou baguetes aquecidos,
pré-cozidos
tabuleiro + papel próprio
para forno
2 Ar quente circulante 150 - 170 12 - 15
“Strudel”, ultracongelado tabuleiro + papel próprio
para forno
2 Funcionamento com-
binado
160 - 180 45 - 60
Barrinhas de peixe tabuleiro + papel próprio
para forno
2 Ar quente circulante 195 - 205 20 - 24
Truta rec. perfurado +
tabuleiro
3
1
Cozinhar a vapor 80 - 100 20 - 25
Filete de escamudo tabuleiro + grelha 2 Funcionamento com-
binado
180 - 200 35 - 50
Filete de salmão recipiente perfurado +
tabuleiro
3
1
Cozinhar a vapor 80 - 100 20 - 25
Argolas de lulas tabuleiro + papel próprio
para forno
2 Ar quente circulante 190 - 210 25 - 30
Brócolos recipiente perfurado +
tabuleiro
3
1
Cozinhar a vapor 100 4 - 6
Couve-flor recipiente perfurado +
tabuleiro
3
1
Cozinhar a vapor 100 5 - 8
Feijão recipiente perfurado +
tabuleiro
3
1
Cozinhar a vapor 100 4 - 6
Ervilhas recipiente perfurado +
tabuleiro
3
1
Cozinhar a vapor 100 4 - 6
Cenouras recipiente perfurado +
tabuleiro
3
1
Cozinhar a vapor 100 3 - 5
Mistura de legumes recipiente perfurado +
tabuleiro
3
1
Cozinhar a vapor 100 4 - 8
Couve-de-bruxelas recipiente perfurado +
tabuleiro
3
1
Cozinhar a vapor 100 5 - 10
Alimentos Acessórios Altura Modo de funciona-
mento
Temperatura
em°C
Tempo de coze-
dura em min.
* adicionar um pouco de água
Alimentos Acessórios Altura Modo de fun-
cionamento
Temperatura
em°C
Tempo de coze-
dura em min.
Biscoitos tabuleiro 2 Ar quente circu-
lante
160 - 170 17 - 20
Bolos pequenos tabuleiro 2 Ar quente circu-
lante
160 - 170 25 - 33
Biscoitos de água Forma de mola 26 cm 2 Ar quente circu-
lante
150 - 160 35 - 40
Bolo de maçã com cobertura Forma de mola 20 cm 2 Ar quente circu-
lante
160 - 170 60 - 70
39


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