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Þ Table des matières
Consignes de sécurité............................................................... 4
Avant l'encastrement..........................................................................4
Indications pour votre sécurité.........................................................4
Causes de dommages ......................................................................4
Votre nouveau four .................................................................... 5
Bandeau de commande....................................................................5
Touches et affichage..........................................................................5
lecteur des fonctions.....................................................................5
Thermostat ...........................................................................................6
Compartiment de cuisson.................................................................6
Accessoire............................................................................................6
Avant la première utilisation..................................................... 8
Réglage de l'heure .............................................................................8
Chauffer le four....................................................................................8
Nettoyer les accessoires...................................................................8
Réglage du four.......................................................................... 9
Mode de cuisson et température ....................................................9
Chauffage rapide ................................................................................9
Réglage des fonctions de temps.............................................. 9
Minuterie...............................................................................................9
Durée.................................................................................................. 10
Heure de la fin.................................................................................. 10
Heure.................................................................................................. 11
Sécuritéenfants....................................................................... 11
Modifier les réglages de base................................................. 11
Arrêt automatique.................................................................... 12
Autonettoyage.......................................................................... 12
Recommandations importantes.................................................... 12
Avant l'autonettoyage...................................................................... 12
Réglage ............................................................................................. 12
Après l'autonettoyage ..................................................................... 12
Entretien et nettoyage ............................................................. 13
Nettoyants ......................................................................................... 13
Décrocher et accrocher la porte du four .................................... 13
Enlever le recouvrement de la porte............................................ 14
Dépose et pose des vitres de la porte........................................ 14
Pannes et pannage.............................................................. 15
Tableau de dérangements............................................................. 15
Changer la lampe du four au plafond ......................................... 15
Cache en verre................................................................................. 16
Service après-vente................................................................. 16
Numéros de produit E et de fabrication FD ............................... 16
Conseils concernant l'énergie et l'environnement............... 16
Economiser de l'énergie................................................................. 16
Elimination écologique.................................................................... 16
Testés pour vous dans notre laboratoire ...............................17
teaux et pâtisseries .................................................................... 17
Conseils pour la pâtisserie ............................................................ 18
Viande, volaille, poisson, gratin et toast...................................... 19
Conseils pour les rôtis et grillades............................................... 20
Cuisson simultanée de plusieurs plats........................................ 20
Plats cuisis.................................................................................... 20
Mets spéciaux .................................................................................. 21
congélation .................................................................................. 21
shydratation ................................................................................. 22
Mise en conserve ............................................................................ 22
L'acrylamide dans certains aliments ......................................23
Plats tests..................................................................................23
Cuisson detisseries ................................................................... 23
Grillades ............................................................................................ 24
Produktinfo
Vous trouverez des informations supplementaires concernant
les produits, accessoires, pièces de rechange et services sur
Internet sous : www.bosch-home.com et la boutique en ligne :
www.bosch-eshop.com
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