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NL
Wij adviseren u onderstaande tabel te gebruiken.
eten MINIMUM INTERNE TEMP.
Gehakt
Hamburger 71°C
Varken, koe, lam e.d. 74°C
Kip kalkoen 74°C
Rundvlees, lam
Gebraden vlees
Rauw
De temperatuur wordt niet aangegeven, omwille van veiligheid.
Medium-rauw 63°C
Medium 71°C
gaar 77°C
Varken
Ribben, roast
Medium 71°C
gaar 77°C
Verse ham 71°C
Verse worst 71°C
Gevogelte
Hele kip of stukken kip 82°C
Eend 82°C
Hele kalkoen (niet gevuld) 82°C
Kalkoen borst 77°C
OPMERKING: Als de plug van de sonde wordt verwijderd nadat het programma is begonnen,
dan blokkeert de computer de oven en gaat de oven piepen. Plaats de plug weer terug en
herstart het programma.
Als u gaat koken met behulp van de sonde worden alle vooraf ingestelde temperaturen
veranderd in 165 graden. u kunt deze daarna regelen tussen 120 graden en 250 graden. Het
ontdooi programma is gedeactiveerd.
19


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