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Manual del usuario
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NORMAS DE SEGURIDAD - USO
• Tenga cuidado al usarlo al aire libre.
• No lo utilice nunca en lugares húmedos.
Colóquelo sobre una superficie plana, estable y resistente al calor,
en un lugar donde no pueda caerse.
No deje que el cable quede colgando sobre el borde de la encimera,
el tablero de trabajo o una mesa.
Asegúrese de tener las manos secas cuando manipule el aparato,
el cable, el termostato o el enchufe.
Apague el aparato y retire el enchufe de la toma de alimentación si se
presentan fallos durante el uso, cuando quiera limpiarlo, o después de
usarlo.
• No deje aparato sin vigilancia mientras que funcione.
No mueva nunca el aparato mientras que esté caliente o encendido.
Apague primero el aparato.
Tome el aparato únicamente por las asas. Las partes metálicas
pueden estar muy calientes.
Use únicamente accesorios cuyo mango tenga un buen aislamiento
térmico.
No use ni accesorios metálicos ni objetos con filo para dar vuelta a
los alimentos en la plancha. Éstos dañan la placa antiadherente.
Limpie muy bien el aparato después de usarlo (véase el capítulo
‘Limpieza y mantenimiento’).
No sumerja nunca la plancha, el termostato, el cable o el enchufe
en agua o en otro líquido.
El aparato no se puede poner en funcionamiento mediante un
cronómetro externo ni con otro sistema separado con control
remoto.
FUNCIONAMIENTO - General
Esta plancha está concebida únicamente para uso doméstico, no para uso profesional.
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1. Agarradera
2. Placa de asado
3. Conexión
4. Regulador del termostato
5. Testigo indicador de latemperatura
6. Termostato extraíble
7. Cable con enchufe
8. Canal colector para grasa sobrante con vertedor
bandeja para grasa
9. Patas antideslizamiento
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