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BK/III/GB
Dishwasher loading instructions and racks provided
depending on the model
Upper rack:
Crockery holder (A):
Depending on the position, for long-handles utensils,
cups and plates.
Glass holder (B):
Long-stemmed glasses.
Long-handled utensils (e.g. carving forks, knives)
must be arranged with the sharp end facing in
towards the appliance.
Half Load:
Load the upper rack (see description of Options). Place
the cutlery basket (
C
), if provided, in the upper rack.
Rack height adjustment (also when loaded):
Lower adjustment:
Pull the
two
rack handles
(
D
) outwards and lower
the rack.
Upper adjustment:
Pull the
two
rack handles
(
D
)
upwards
until the rack
clicks into place (factory
setting).
The rack must be level on both sides.
Removing the top rack to provide clearance for
large items of crockery in the bottom rack:
Open the rack guide retainers (
E
) on the right and left
and remove the top rack.
When the upper rack is in place the retainers must
always be closed.
Lower rack:
Depending on the model
with fixed or tilting plate
holders (
F
).
Half Load:
Load the lower rack (see
description of Options).
Greater washing power,
particularly for plates and
saucepans.
Cutlery basket (G):
Grid (
H
) to keep items separate.
Sharp knives and forks that might cause injury
must be placed in the cutlery basket with the
sharp end facing downwards.
Only use dishwasher-proof crockery and dishes. Do not use the appliance for items not suitable for
washing in a dishwasher, for example wooden items, aluminium, tin, hand-decorated crockery
(unglazed), silver cutlery.
A
B
D
C
D
E
Retainer
closed
Retainer
open
E
F
F
H
G
C
3


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