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HANDLE FOR THE CRISP PLATE
Useful for removing the hot
crisp plate from the oven.
WIRE SHELF
This allows you to place food
closer to the grill, for perfectly
browning your dish. Place the
wire shelf on the turntable,
making sure that it does not
come into contact with other surfaces.
FUNCTIONS
TURNTABLE
Placed on its support, the
glass turntable can be used
with all cooking methods.
The turntable must always be
used as a base plate for other
containers and accessories.
TURNTABLE SUPPORT
Only use the support for the glass
turntable. Do not rest other
accessories on the support.
CRISP PLATE
Only for use with the specific
“Crisp Dynamic” function.
The crisp plate must always
be placed in the centre of the
glass turntable and can be
preheated when empty, using the special function
for this purpose only. Place the food directly on the
crisp plate.
The number and the type of accessories may vary according to which model is purchased.
Other accessories that are not supplied can be purchased separately from the After-sales Service.
ACCESSORIES
There are a number of accessories available on the
market. Before you buy, ensure they are suitable for
microwave use and resistant to oven temperatures.
Metallic containers for food or drink should never be
used during microwave cooking.
Always ensure that foods and accessories do not
come into contact with the inside walls of the oven.
Always ensure that the turntable is able to turn freely
before starting the oven. Take care not to unseat the
turntable whilst inserting or removing other
accessories.
MICROWAVES
For quickly cooking and reheating food or
drinks.
POWER RECOMMENDED FOR
750 W Quickly reheating drinks or other foods
with a high water content or meat and
vegetables.
500 W
Cooking fish, meaty sauces, or sauces
containing cheese or egg. Finishing
off meat pies or pasta bakes.
350 W Slow, gently cooking. Perfect for
melting butter or chocolate.
160 W Defrosting frozen food or softening
butter and cheese.
0 W When using the timer only
CRISP DYNAMIC
For perfectly browning a dish, both on the
top and bottom of the food. This function must only
be used with the special crisp plate.
DURATION
(min) RECOMMENDED FOR
3 - 4 Cookies (8- 10 pieces)
7 - 8 Frozen pizza (350 g)
7 - 9 Sponge cake (500 g)
8 - 10 Fish fingers (8 pieces)
9 - 10 Pizza (350 g)
10 - 14 French fries (200 g - 300g)
13 - 15 Quiche Lorraine (500 g)
Required accessories: Crisp plate, handle for the crisp plate
2


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