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Tabel Geteste recepten (in overeenstemming met de norm IEC 60350:99+A1:05 +A2:08 en DIN 3360-12:07:07)
In de bereidingstabel worden de ideale functies en temperaturen gegeven voor de beste resultaten voor elk type recept. Als u
een gerecht wilt bereiden met de geventileerde functie op één steunhoogte, wordt geadviseerd de derde steunhoogte te
gebruiken en dezelfde temperatuur als voor “HETE LUCHT” op meerdere steunhoogtes.
Laat bij grillen 3-4 cm van de voorste rand van het rooster vrij om dit na afloop van de bereiding makkelijker eruit te kunnen
halen.
Recept Functie Voorverwarmen Steunhoogte
(van onder)
Tem p
(°C)
Tijd
(min)
Accessoires en opmerkingen
IEC 60350:99+A1:05 +A2:08 § 8.4.1
Koekjes van kruimeldeeg
(Shortbread)
- 3 170 20-30 Opvangbak / bakplaat
- 1-4 160 20-30
Steunhoogte 4: bakplaat
Steunhoogte 1: opvangbak
IEC 60350:99+A1:05 +A2:08 § 8.4.2
Kleine cakejes
(Small cakes)
- 3 170 25-35 Opvangbak / bakplaat
- 1-4 160 30-40
Steunhoogte 4: bakplaat
Steunhoogte 1: opvangbak
- 1-3-5 160 35-45
Steunhoogte 5: ovenschaal op rooster
Steunhoogte 3: bakplaat
Steunhoogte 1: opvangbak
IEC 60350:99+A1:05 +A2:08 § 8.5.1
Cake zonder vet
(Fatless sponge cake)
- 2 170 30-40 Taartvorm op rooster
IEC 60350:99+A1:05 +A2:08 § 8.5.2
Twee appeltaarten
(Two apple pies)
- 2 / 3 185 70-90 Taartvorm op rooster
- 1-4 175 75-95
Steunhoogte 4: taartvorm op rooster
Steunhoogte 1: taartvorm op rooster
IEC 60350:99+A1:05 +A2:08 § 9.1.1
Toast - 5 Hoog 3-5 Rooster
IEC 60350:99+A1:05 +A2:08 § 9.2.1
Burgers - 5 Hoog 20-30
Steunhoogte 5: rooster (draai het
voedsel halverwege de bereidingstijd
om)
Steunhoogte 4: opvangbak met water
DIN 3360-12:07 § 6.5.2.3
Appeltaart, taart in vorm
(Apple cake, yeast tray cake)
- 3 180 35-45 Opvangbak / bakplaat
- 1-4 160 55-65
Steunhoogte 4: bakplaat
Steunhoogte 1: opvangbak
DIN 3360-12:07 § 6.6
Varkensbraadstuk
(Pork Roast)
- 2 170 110-150 Steunhoogte 2: opvangbak
DIN 3360-12:07 annex C
Platte taart
(Flat cake)
- 3 170 40-50 Opvangbak / bakplaat
- 1-4 170 45-55
Steunhoogte 4: bakplaat
Steunhoogte 1: opvangbak
20


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