663063
9
Zoom out
Zoom in
Previous page
1/12
Next page
9
FR
RECETTE FONCTION
PRÉCHAUF-
FER.
TEMPÉRATURE
(° C)
TEMPS DE CUISSON
(MIN)
NIVEAU ET ACCESSOIRES
Agneau / veau / bœuf / porc 1 kg
190-200 60 - 90
3
Rôti de porc avec grattons 2 kg
170 110-150
2
Poulet / lapin / canard 1 kg
200 - 230 50 - 80
3
Dinde / oie 3 kg
190-200 90 - 150
2
Poisson au four (darne, entier)
Oui 180-200 40 - 60
3
Légumes farcis (tomates, courgettes,
aubergines)
Oui 180-200 50 - 60
2
Pain grillé
3 (élevée) 3-6
5
Filets / tranches de poisson
2 (moyenne) 20-30 *
4
3
Saucisses / brochettes / côtes levées /
hamburgers
2 - 3 (moyenne-
élevée)
15 - 30 *
5
4
Poulet rôti 1 - 1,3 kg
2 (moyenne) 55 - 70 **
2
1
Rosbif saignant 1 kg
2 (moyenne) 35 - 50 **
3
Gigot d'agneau / jarret
2 (moyenne) 60-90 **
3
Pom. terre rôties
2 (moyenne) 35-55 **
3
Gratin de légumes
3 (élevée) 10 - 25
3
Lasagnes & viande
Oui 200 50-100 ***
4
1
Viande et pommes de terre
Oui 200 45-100 ***
4
1
Poisson et légumes
Oui 180 30 - 50 ***
4
1
Repas complet: tarte aux fruits (niveau 5)/
lasagne (niveau 3)/viande (niveau 1)
Oui 190 40-120 ***
5
3 1
Rôtis farcis
200 80-120 ***
3
Morceaux de viande (lapin, poulet, agneau)
200 50-100 ***
3
* Tourner les aliments à mi-cuisson.
** Au besoin, retournez les aliments aux deux tiers de la
cuisson.
*** Temps approximatif : les plats peuvent être retire en tout
temps, selon vos préférences personnelles.
WWW
Téléchargez le Guide d'utilisation et d'entretien à partir
de docs.bauknecht.eu pour obtenir le tableau de recettes
éprouvées, compilé pour les autorités de certication,
conformément à la norme CEI 60350-1
FONCTIONS
MANUELLES
Traditionnel
Gril Turbo Gril Chaleur pulsée Convection forcée Éco Chaleur pulsée
FONCTIONS
AUTOMA-
TIQUES
Ragoût
Viandes Cuisson grosse pièce Pain Pizzas Gâteaux
ACCESSOIRES
Grille
Plaque de cuisson ou
moule à gâteau sur la
grille métallique
Lèchefrite / Moule à
gâteaux / plaque de
cuisson sur grille
Lèchefrite
Lèchefrite avec 500ml
d'eau
Plaque de cuisson
9


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Bauknecht BIR4 DP8FS3 PT at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Bauknecht BIR4 DP8FS3 PT in the language / languages: French as an attachment in your email.

The manual is 9,84 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

Others manual(s) of Bauknecht BIR4 DP8FS3 PT

Bauknecht BIR4 DP8FS3 PT Quick start guide - English - 12 pages

Bauknecht BIR4 DP8FS3 PT Quick start guide - German - 12 pages

Bauknecht BIR4 DP8FS3 PT Quick start guide - Dutch - 12 pages


The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info