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5
GARTABELLE
REZEPT FUNKTION VORHEIZEN
TEMPERATUR
(°C)
DAUER
(MIN)
EINSCHUBEBENE
UND ZUBEHÖRTEILE
Hefekuchen
Ja 160-180 30-90
2/3
Ja 160 - 180 30 - 90
4
1
Gefüllter Kuchen
(Käsekuchen, Strudel, Apfelkuchen)
Ja 160200 35-90
2
Ja 160200 40-90
4
2
Plätzchen (Kekse), Törtchen
Ja 160-180 20-45
3
Ja 150 - 170 20 - 45
4
2
Ja 150 - 170 20-45
5
3
1
Beignets
Ja 180 - 210 30-40
3
Ja 180-200 35-45
4
2
Ja 180-200 35-45
5
3
1
Baiser
Ja 90 150 - 200
3
Ja 90 140 - 200
4
2
Ja 90 140 - 200
5
3 1
Pizza/Brot
Ja 190-250 15-50
1 / 2
Ja 190-250 20-50
4
2
herkömmliches Brot - - 60
2
Tiefkühlpizza
Ja 250 10 - 20
3
Ja 230 - 250 10 -25
4
2
Herzhafte Kuchen
(Gemüsekuchen, Quiche Lorraine)
Ja 180-200 40-55
3
Ja 180-200 45 - 60
4
2
Ja 180-200 45 - 60
5
3 1
Blätterteigtörtchen/salziges
Blätterteiggebäck
- 190-200 20-30
3
- 180-190 20-40
4
2
- 180-190 20-40
5
3 1
FUNKTIONEN
Ober/Unterhitze Grill Grill + Heißluft Pizza Heißluft Maxi Garen Brot Auto Eco Heißluft
ZUBEHÖRTEILE
Rost
Garbehälter oder
Backblech auf dem Rost
Fettpfanne / Backblech
oder Rost
Fettpfanne
Fettpfanne mit 200 ml
Wasser
Backblech
5


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