Manual Bauknecht BAK3 KN8V IN (page 5 of 28) (English, German, Dutch, French, Italian, Spanish)

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Quick guide

FIRST TIME USE

1. SETTING THE TIME

You will need to set the time when you switch on the appliance

for the rst time: Press until the icon and the two digits

for the hour start ashing on the display.

Use or to set the hour and press to conrm. The two

digits for the minutes will start ashing. Use o to set the

minutes and press to conrm.

Please note: When the icon is flashing, for example following

lengthy power outages, you will need to reset the time.

2. HEAT THE OVEN

A new oven may release odors that have been left behind

during manufacturing: this is completely normal. Before starting

to cook food, we therefore recommend heating the oven with it

empty in order to remove any possible odors.

Remove any protective cardboard or transparent lm from the

oven and remove any accessories from inside it.

Heat the oven to 250 °C for about one hour. The oven must be

empty during this time.

Please note: It is advisable to air the room after using the appliance

for the first time.

FUNCTIONS & DAILY USE

CONVENTIONAL

For cooking any kind of dish on one shelf only.

FORCED AIR

For cooking dierent foods that require the same cooking

temperature on several shelves (maximum three) at the same

time. This function can be used to cook dierent foods without

odours being transferred from one food to another.

MAXI COOKING

For cooking large joints of meat (above 2.5 kg). We

recommend turning the meat over during cooking to ensure

that both sides brown evenly. We also recommend basting the

joint every so often to prevent it from drying out excessively.

PIZZA

For baking dierent types and sizes of pizza and bread. It

is a good idea to swap the position of the baking trays halfway

through cooking.

GRILL

For grilling steaks, kebabs and sausages, cooking

vegetables au gratin or toasting bread. When grilling meat, we

recommend using a Baking tray to collect the cooking juices:

position the pan on any of the levels below the wire shelf and

add 500 ml of drinking water.

TURBO GRILL

For roasting large joints of meat (legs, roast beef, chicken).

We recommend using a Baking tray to collect the cooking juices:

position the pan on any of the levels below the wire shelf and

add 500 ml of drinking water.

RISING

For helping sweet or savoury dough to rise eectively. Turn

the thermostat knob to the icon to activate this function.

DEFROSTING

For defrosting food more quickly.

THANK YOU FOR BUYING A BAUKNECHT

PRODUCT

In order to receive a more complete

assistance, please register your product on

ww w . bauknecht . eu/register

Before using the appliance carefully read the Safety

Instruction.

CONTROL PANEL DESCRIPTION

1 32 4 5 6

1. SELECTION KNOB

For switching the oven on by selecting a

function.

Turn to the position to switch the oven

o.

2. LIGHT

With the oven switched on, press to turn

the oven compartment lamp on or o.

3. SETTING THE TIME

For accessing the cooking time settings,

delayed start and timer.

For displaying the time when the oven is

o.

4. DISPLAY

5. ADJUSTMENT BUTTONS

For changing the cooking time settings

6. THERMOSTAT KNOB

Turn to select the temperature you

require when activating manual

functions.

For automatic functions keep on .

Please note: All knobs are push-activated

knobs. Push down on the centre of the

knob to release it from its seating.

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Others manual(s) of Bauknecht BAK3 KN8V IN

Bauknecht BAK3 KN8V IN User Manual - English - 8 pages

Bauknecht BAK3 KN8V IN User Manual - German - 8 pages

Bauknecht BAK3 KN8V IN User Manual - Dutch - 8 pages

Bauknecht BAK3 KN8V IN User Manual - French - 8 pages

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Bauknecht BAK3 KN8V IN Manual

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