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ATAG 81
Als Anschlussleitungen sind, unter Berück-
sichtigung des jeweils erforderlichen Nennquer-
schnittes, folgende Typen geeignet: H07 RN-F, H05
RN-F, H05 RR-F, H05 VV-F, H05 V2V2-F (T90),
H05 BB-F.
Das Anschlusskabel muss jedenfalls so ausgelegt
sein, dass es an keiner Stelle 50°C (über der
Raumtemperatur) erreicht.
Nach erfolgtem Anschluss sind die Heizelemente
zu prüfen, indem sie ca. 3 Minuten lang betrieben
werden.
Klemmenleiste
Der Backofen ist mit einem leicht zugänglichen
Klemmenblock ausgerüstet, der für den Betrieb
an einer Einphasen-Stromversorgung von 230 V
ausgelegt ist.
L - Strom führende Ader
N - Nullleiter
oder E - Erdanschluss
81


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