Manual ATAG OGD.. (page 68 of 72) (Dutch)

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Egnet til grilning og til bagning i

b a g e f o r m

Bage/stegepladen er beregnet til

bagning af dej uden form (småkager,

p l a d e b a g v æ r k ) .

Risten er beregnet til stegning eller

grilning af kød. Udsparingen i risten

gør det muligt at dryppe kødet.

Det roterende spid bruges til grilning af

store stykker kød, vildt eller fjerkræ.

Mix-grillsættet bruges til grilning af

små stykker kød og grøntsager.

Skub bage/stegepladen sammen med

bæreristen ind i ovnen. På den måde

undgår man, at der kommer ridser i

o v n e n .

Skyd de to skiver på spiddet. Sørg for,

at klemfjedrene er sat på i for-

henholdsvis bagenden af spiddet. Stik

metalpindens yderende ind i en af

åbningerne i den bageste skive som

vist på illustrationen.

Derefter trykkes pinden ind i klemmen

i forenden.

t i l b e h ø r

standard bageplade

bage/stegeplade med rist og drypperist

grill-sæt AO101H/2

består af et spid med mix-grillsæt.

Lad grill-motoren rotere, når grill-sættet

skubbes ind i ovnen.

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ATAG OGD.. Manual

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