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Grillfunktion*/**
Die Grillstufe sorgt für eine optimale Grilltemperatur. Wenn der Topf/die
Pfanne die gewünschte Temperatur erreicht hat, ertönt ein akustisches
Signal.
Speise Anzahl
Personen
Menge Topf Zone
Fleisch, Fisch,
Gemüse
1 - 2 100 - 200 g Grillpfanne /-platte Ø 145
2 - 3 200 - 300 g Grillpfanne /-platte Ø 180
3 - 4 300 - 400 g Grillpfanne /-platte Ø 210 / Vario
4 - 6 400 - 600 g Grillpfanne /-platte Ø 260
4 - 6 400 - 600 g Grillpfanne /-platte Ø 260 doppelt
Gesund kochen
Rauchpunkt verschiedener Ölsorten
Rauchpunkt verschiedener Ölsorten. Für ein gesundes Braten empfiehlt
ATAG, die Ölsorte auf die Brattemperatur abzustimmen. Jede Ölsorte
hat einen eigenen Rauchpunkt, bei dem giftige Gase freiwerden. Die
nachfolgende Tabelle zeigt die Rauchpunkte verschiedener Ölsorten.
Öl Rauchpunkt °C
Natives Olivenöl Extra 160 °C
Butter 177 °C
Kokosöl 177 °C
Rapsöl 204 °C
Natives Olivenöl 216 °C
Sonnenblumenöl 227 °C
Maisöl 232 °C
Erdnussöl 232 °C
Olivenöl 242 °C
Reisöl 255 °C
* Dieses Programm funktioniert am besten mit von ATAG empfohlenen
Töpfen (siehe www.atagservice.nl).
** Diese Menüfunktionen werden am besten am Anfang des
Kochvorgangs gestartet.
BEDIENUNG
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