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SOMMAIRE
INFORMATIONS GENERALES
1. AVERTISSEMENTS GENERAUX
1.1 Signification des symboles utilisés
1.2 Champ d’application
1.3 Prescription et normes techniques
1.4 Certification - Marquage CE
1.5 Emballage et accessoires fournis
1.6 Transport et déplacements
1.7 Identification de l’appareil
2. CARACTERISTIQUES TECHNIQUES
2.1 Principe de fonctionnement
2.2 Schéma de composants unité intérieure
2.3 Schéma de composants unité extérieure
2.4 Schéma électrique
2.5 Caractéristiques techniques
INSTALLATION
3. AVERTISSEMENTS
3.1 Qualifications de l’installateur
3.2 Utilisation des instructions
3.3 Normes de sécurité
4. INSTALLATION
4.1 Emplacement unité intérieure
4.2 Emplacement unité extérieure
4.3 Décharge des condensats
4.4 Outils pour le raccordement des conduites de fluide frigorigène
4.5 Préparation de conduites de fluide frigorigène
4.6 Connexions à l’unité intérieure
4.7 Connexions à l’unité extérieure
4.8 Procéder au tirage au vide et vérifier les fuites
4.9 Charge de gaz réfrigérant
4.10 Raccordement hydraulique
4.11 Raccordement électrique
5. PREMIÉRE MISE EN SERVICE
INSTRUCTIONS D'UTILISATION ET D’ENTRETIEN
6. AVERTISSEMENTS
6.1 Première mise en service
6.2 Recommandations
6.3 Norme de sécurité
7. INSTRUCTIONS DE FONCTIONNEMENT
7.1 Description du panneau de contrôle
7.2 Comment allumer et éteindre le chauffe-eau
7.3 Réglage de la température
7.4 Mode de fonctionnement
7.5 Réglage de l'heure
7.6 Menu informations
7.7 Menu installateur
7.8 Vérification des connexions électriques, "Check"
7.9 Protection anti-légionnelle
7.10 Réglages d’usine
7.11 Fonctionnement avec tarif heures creuses / heures pleines
7.12 hors gel
7.13 Erreurs
8. ENTRETIEN
8.1 Vidange de l’appareil
8.2 Entretien périodique
8.3 Dépannage
8.4 Entretien ordinaire réservé à l’utilisateur
8.5 Recyclage du chauffe eau
ILLUSTRATIONS
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