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ENGLISH
- 3 -
1. Power cord
2. Lid
3. Filter cover
4. Filter cover release button
5. Viewing window
6. Release button for cover
7. Power indicator
8. Temperature indicator
9. Temperature control
10. Timer with on/off function
11. Cooking times
12. Bowl
13. Basket
14. Handle
15. Handle release button
16. Anti-odour filter (under filter cover)
Incorrect use of this apparatus may cause personal injury and damage.
The apparatus may only be switched on when the bowl is in place and filled with oil.
NEVER ADD WATER TO THE OIL. THIS IS EXTREMELY DANGEROUS AND CAN CAUSE THE
OIL TO SPLASH VIOLENTLY!
Avoid contact with the hot oil.
Avoid touching hot surfaces. Always wear gloves.
Caution! Scalding steam can be emitted from the ventilation holes on the filter cover when
frying.
Always allow the oil to cool before moving, emptying or cleaning the apparatus. Keep the
lid closed if moving the apparatus when full.
The apparatus or cord must not be submerged in water or any other liquid.
NOnly use the accompanying accessories.
Use only metal kitchen implements in the apparatus, as the hot oil can melt plastic
implements. Never leave implements in the apparatus, as they will become hot.
Make sure the apparatus is kept clean, as it comes into contact with food.
NB! If a fire starts in the apparatus, never try to put it out with water! Instead, close the
lid and try to smother the flames with a damp cloth or wet towel. Remove the plug from
the socket.
Positioning the apparatus
Always place the apparatus on a level, dry, stable and heat resistant surface.
Always place the apparatus at the back of a kitchen worktop and at a safe distance from
flammable objects such as curtains, tablecloths or similar.
Never cover the apparatus.
Do not allow the cord to hang over the edge of a table/counter, and keep it away from hot
objects and naked flames. Cord, plug and mains socket
3


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