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Problème Cause probable Solution
La cuisson des aliments
est trop longue ou trop
rapide.
La température est trop
basse ou trop élevée.
Ajustez la température si
nécessaire. Suivez les
conseils du manuel d'uti-
lisation.
De la vapeur et de la
condensation se dépo-
sent sur les aliments et
dans le four.
Le plat est resté trop
longtemps dans le four.
Une fois la cuisson termi-
née, ne laissez pas les
plats dans le four plus de
15 à 20 minutes.
Si vous ne trouvez pas de solution au
problème, veuillez contacter votre re-
vendeur ou le service après-vente.
Les informations nécessaires au service
après-vente figurent sur la plaque signa-
létique. La plaque signalétique se trouve
sur le cadre avant de la cavité de l'appa-
reil. Ne retirez pas la plaque signalétique
de l'appareil.
Nous vous recommandons de noter ces informations ici :
Modèle (MOD.) .........................................
Numéro du produit (PNC) .........................................
Numéro de série (S.N.) .........................................
12. INSTALLATION
AVERTISSEMENT
Reportez-vous aux chapitres con-
cernant la sécurité.
12.1 Encastrement
573
594
5
589
558
548
20
min. 550
20
590
min. 560
min. 550
min. 560
600
20
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